We design and execute live, individually served food experiences that elevate guest interaction — without the complexity of traditional catering.
Not Catering — A Hospitality Experience
CHARScuterie Cart creates guest-facing hospitality moments designed to enhance how your event feels — not just how it’s served.
- Individually served, no lines, no mess
- Designed for flow at high-volume events
- Built to engage guests, not just feed them
- Fully self-contained & operationally seamless
Curated Experiences
🍯The Honey Drizzle Experience
- Fresh honeycomb cut and drizzled live
- Paired with artisan cheeses & curated bites
- Visually captivating + interactive
🧀The Signature Bite Collection
- Curated selection of elevated, individually served bites
- Finished live in front of guests
- Designed for high-flow events (100–500+ guests)
✨️The Signature CHARScuterie Cart Experience
- Premium, individually served charcuterie
- Mobile cart styled to match any event theme
- White glove guest service
Who It's For
Built for environments where presentation, efficiency, and guest experience all matter.
- Event agencies
- Wedding planners
- Corporate & brand activations
- VIP receptions & galas
CHARScuterie Cart is structured to support event teams with low operational lift and high presentation impact.
Let's Design Something Your Guests Will Remember
ABOUT
CHARScuterie Cart is an Indigenous-owned hospitality brand based in Six Nations, serving Southern Ontario.
Founded by Charlee Hill, the company specializes in live, curated culinary experiences designed to elevate guest interaction.
We believe hospitality should feel refined, efficient, and memorable — without adding complexity to your event team.
SERVICE AREA
Southern Ontario
GTA • Hamilton • London • Waterloo • Niagara
CONTACT
Charlee Hill
Founder, CHARScuterie Cart
📧 charlee@charscuteriecart.com
📍 Based in Six Nations
📞 519-717-0952